Season 1, Episode 35

Spring Vegetables

Asparagus and Wild Leek Tart with Goat Cheese and Red Pepper Vinaigrette, Fresh Fava Beans and Wild Morel Ragout with Lake Superior Whitefish
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Recipes From This Episode

Asparagus and Wild Leek Tart with Goat Cheese and Red Pepper Vinaigrette

Fresh Fava Beans and Wild Morel Ragout with Lake Superior Whitefish

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