Season 1, Episode 11

Honey Bees in Northern California

Chef Ming Tsai joins up with a beekeeper in Northern California to learn about the world of bees and their incredibly tasty product--honey. Ming learns how to extract honey from the hive and makes a Mustard-Glazed Pork Tenderloin with Grilled Vegetables.
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Recipes From This Episode

Honey-Mustard Glazed Pork Tenderloin with Grilled Vegetables

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Squid/Night Fishing


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