Season 1, Episode 6

Vermont Partridge Quest

Ming joins a wild mushroom collector to forage for fresh chanterelle mushrooms and then joins forces with some birds of prey as he learns the ancient art of falconry. Recipes: Five-Spice Chile Tea Rubbed Partridge and Wild Chanterelle Orzo 'Risotto'.
See Tune-In Times

Recipes From This Episode

Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto'

Previous Episode

Vermont Trout Quest

Next Episode

Mexican Agave/Cactus Quest

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories