Season 5, Episode 7


Join Rachael as she explores the cuisine, culture and history of southern France. Featuring the Aix Farmers' Market, Le Clos de la Violette, a beautiful restaurant located in the residential part of Aix, shopping under her belt at Ici et La, and a dinner at La Chassagnette.
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Recipes From This Episode

Bull Fillet with Anchovy Sauce

Bohemian Eggplants


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