Season 1, Episode 37

Midnight Buffet

This New Year's Eve, pop some champagne and watch the ball drop with these classy, buffet-friendly dishes. Roast Tenderloin of Beef w/Cornichon Tarragon Sauce; Green Beans with Red Onion and Mustard Vinaigrette

1 Day Ahead:
Make the Vinaigrette

1 Hour Before:
Sear the Tenderloin
Blanch the Green Beans

Just Before the Party:
Roast the Tenderloin
Warm the Green Beans
Make the Sauce
Assemble the Platter

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