Season 1, Episode 1

Let's Get Rolling!

Seven food truck teams embark on a food truck race that could earn them a life-altering prize of $50,000. In the premiere, the teams meet Tyler in Los Angeles, the center of the food truck revolution, and the race begins with the teams’ first Truck Stop challenge, a game-changing twist posed in each episode: Instead of starting in Los Angeles, the race commences in San Diego. To even the playing field, the teams begin with empty trucks and an equal amount of seed money. They have three days to prepare, promote and sell their food by any means necessary. After a weekend of triumphs, teamwork, and tests of character, the totals are tallied and the trucks find out who continues the great race and who goes home.
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Restaurants From This Episode

On TV

The Pioneer Woman

9:30am | 8:30c

The Kitchen

10am | 9c

The Pioneer Woman

1:30pm | 12:30c

Bite Club

2pm | 1c

Chopped

4pm | 3c

Chopped

5pm | 4c

Chopped

6pm | 5c

Chopped

7pm | 6c

Chopped

8pm | 7c
On Tonight
On Tonight

Chopped Junior

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped Junior

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c

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