Season 13, Episode 12

All Deck'd Out

The Kitchen hits the deck for outdoor entertaining, starting with Geoffrey Zakarian's Sausage Grinder with Peppers and Onions. Katie Lee serves an Italian-inspired Seafood Pasta, while Marcela Valladolid's Grilled Caesar Salad is her twist on a classic. A game of Spend or Skimp shows how to best spend on an outdoor party, and the gang shares gardening tips worthy of a Green Thumbs Up. Then it's time for cocktails and dessert with Katie's Pina Colada Poke Cake and Geoffrey's Pineapple Breeze cocktail.
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More From This Episode

Recipes From This Episode

Pineapple Breeze

Grilled Seafood with Linguine

Sausage and Pepper Grinder

Grilled Caesar Salad

Pina Colada Poke Cake

Throw a Party for Your Pop
Patriotic Party


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