Season 25, Episode 10

Beat the Heat

The Kitchen shares fun, cool recipes for the hottest days of summer! Katie Lee kicks things off with her Crunchy Cabbage Salad with Chicken and Garlic Orange Dressing. Sunny Anderson shares her cold and refreshing Easy Roasted Green Gazpacho, and Jeff Mauro makes a super fresh spin on a classic sandwich, his Strawberry Balsamic BLT. Then, Geoffrey Zakarian prepares his Grilled Swordfish with Mango Salsa, and Alex Guarnaschelli has the perfect summer dessert with her Watermelon Granita Parfait. Plus, the hosts share some great ways to cool down in the summer heat.
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Recipes From This Episode

Crunchy Cabbage Salad with Chicken and Orange Ginger Dressing

Strawberry Balsamic "BLT"

Grilled Swordfish with a Grilled Mango Salsa

Sunny's Easy Roasted Green Gazpacho

Watermelon Granita Parfait

Summer Comfort Food
Labor Day BBQ


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