Season 29, Episode 18

Cravings and Savings

The Kitchen is cooking up satisfying recipes without breaking the bank. Geoffrey Zakarian whips up a double-duty dinner of Roast Chicken with Taqueria-Style Green Sauce, plus a homemade Chicken Stock. Sunny Anderson uses Geoffrey's leftovers to make Easy Chicken Tortilla Soup, and Alex Guarnaschelli pulls from the pantry and fridge for her Corn Pasta with Sun-Dried Tomatoes. Katie Lee Biegel bakes a Banana Birthday Cake, Ebonée Noel from OWN's "The Kings of Napa" stops by, and Jeff Mauro leads the gang in a chat about popcorn and wine pairings.
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Recipes From This Episode

GZ's Chicken Stock

Sunny's Easy Chicken Tortilla Soup

Banana Cake with Cream Cheese Frosting

Roast Chicken with Taqueria-Style Green Sauce

Apricot-Mustard Glaze

Smoky BBQ Ranch

Corn Pasta with Sun-Dried Tomatoes

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