Season 16, Episode 11

Have the Best Birthday

It's time to blow out the candles and make a wish for The Kitchen's birthday show! Katie Lee makes a special birthday meal, Porterhouse Steak with Herb Fries. Geoffrey Zakarian's Shrimp Bruschetta and Sunny Anderson's Mini Pita Pizzas are fun finger foods for any occasion. Baker Melissa Ben-Ishay creates birthday magic with a Tie-Dye Birthday Cake, and the hosts throw a Piece of Cake Party featuring Geoffrey's Sorbet Punch and Katie's DIY Donut Wall. Finally, Geoffrey shows off a new way to hand out prizes for a birthday bash with his Punch Box.
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More From This Episode

Recipes From This Episode

Cast-Iron Skillet Porterhouse Steak

Rainbow Confetti Birthday Pie

Happy Birthday Sorbet Punch

Shrimp Bruschetta with Cucumber-Chile Mignonette

Herbed Fries

Sunny's Margarita Pita Pizza

The Tie Dye Cake

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Jan 24
11am | 10c

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