Season 12, Episode 5

Order Up!

The Kitchen is revealing the secrets to making favorite restaurant food at home, starting off with Geoffrey Zakarian's tips for a delicious Shrimp Scampi. The Kitchen Helpline is open to crack the code on your favorite restaurant dishes, then restaurant masters Deuki Hong and the Dos Toros Brothers stop by to share their recipes for Slow Cooker Korean Short Ribs and Steak Quesadillas. Plus, classic restaurant dessert with Pass the Molten Lava Cake and three ways to finish the meal with restaurant-quality coffee at home.
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More From This Episode

Recipes From This Episode


Sunny's Easy Vietnamese Iced Coffee

Bang Bang Shrimp

Molten Chocolate Cake Hack

Beef Short Rib Stew (Slow Cooker Kalbijjim)

Pineapple Kimchi

Dos Toros Quesadillas

KL's Affogato

JM's Mexican Coffee

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