Season 8, Episode 4

Winter Favorites

The Kitchen is kicking off winter with Sunny Anderson's slow cooker Beef Stew and two new ways to enjoy oatmeal: Katie Lee's Oatmeal Latte and Geoffrey Zakarian's Savory Oatmeal Risotto with Mushroom and Mint. The Today Show's Natalie Morales stops by to make her Chocolate Winter Flan, and the Kitchen Helpline is open to help solve winter cooking mistakes. Plus, learn how to make the most of leftover holiday sweets and warm up with Geoffrey's Black Russian cocktail!
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Recipes From This Episode

Oatmeal Latte

Hot Chocolate Pudding

Sunny's Easy Beefy Stew

Black Russian Munich Style

Gingerbread Cookie Pancakes

Eggnog Syrup

Savory Oatmeal Risotto

Candy Cane Coffee Creamer

Chocolate Winter Flan

Season Eatings
Delicious and Nutritious



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