Season 27, Episode 2

Winter Weeknight Wins

The Kitchen tackles a week's worth of warming winter dinners, starting with Geoffrey Zakarian's Fusilli with Sausage and Oyster Mushrooms. Jeff Mauro whips up his Easy Beef French Dip with Quick Jus, and Alex Guarnaschelli does everything in one pan for her Sheet Pan Blackened Salmon with Garlicky Kale. Jeff takes on the midweek sweet with his Strawberry Crostata, and Katie Lee Biegel changes the game with her Roasted Chicken and Cherry Tomatoes and Polenta. Finally, Sunny Anderson makes a Quick Hot Ranch Dressing to spice up frozen pizza.
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Recipes From This Episode

Easy Strawberry Crostata

Easy Beef French Dip with Quick au Jus

Sunny's Spicy Ranch Dipping Sauce

Sheet Pan Blackened Salmon with Garlicky Kale

Roast Chicken Breast with Polenta and Cherry Tomatoes

Fusilli with Sausage and Oyster Mushrooms

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