Season 1, Episode 12

Mexican Mania

Wolfgang visits a tortilla factory in downtown LA and learns how to make extravagant tortillas and tamales. He brings the fresh flavors and robust spices of Mexican food home by making barbeque chicken quesadillas and scallops and shrimp ceviche.
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Recipes From This Episode

BBQ Chicken Quesadillas

Bay Scallop, Shrimp, and Ahi Tuna Ceviche in Tortilla Cups

Dim Sum and some
Chef's Summit


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