Cheese Recipes

Smoked Ham, Gruyere and Caramelized Onion Frittata

Video | 05:51

Tyler Florence makes the ultimate frittata with nutty gruyere, smoky ham, potatoes, caramelized onions and fresh herbs.

Serrano Ham and Manchego Croquettas

Video | 05:10

Tyler Florence whips up an appetizer that's crunchy on the outside and creamy on the inside with a mashed potato, ham and manchego cheese filling.

Chicken Salad and Cranberry Brie Toast

Video | 02:28

Tyler Florence creates an open-face sandwich with homemade chicken salad, tangy cranberry sauce, crispy apple slices and melted brie.

Four Cheese Fondue with Assorted Dippers

Video | 02:04

Valerie Bertinelli melts sweet Emmental, mild Monterey Jack, buttery Havarti and salty Parmesan together for a flavorful cheese dish.

Eggs in Heaven

Video | 02:18

Michael Symon cooks poached eggs in a creamy, cheesy sauce with ham, onions and red bell peppers.

Savory Herb and Parmesan Rolls

Video | 03:08

Michael Symon creates a riff on a sticky bun that is savory instead of sweet with parmesan cheese, garlic, parsley and scallions.

Lemon-Ricotta Waffles with Raspberry-Mascarpone Whipped Cream

Video | 01:52

Cool and creamy mascarpone cheese balances out the tart lemon flavor of Valerie Bertinelli's fluffy brunch waffles.

Chicken Paillard with Creamy Parmesan Salad

Video | 05:27

Tyler Florence sautes some ultra-flat, breaded chicken breasts to a beautiful golden brown and serves them with a crispy salad with homemade dressing.

Chocolate-Dipped Cannoli with Orange Ricotta Filling

Video | 01:40

Tyler Florence turns cannoli shells from an Italian bakery into chocolate-dipped delights with an orange-flavored ricotta filling.

Butternut Squash Coleslaw with Honey Goat Cheese Dressing

Video | 01:43

Toasted walnuts and dried cranberries add a sweet and salty crunch to Tyler Florence's fall slaw.

Roasted Parmesan Potatoes

Video | 03:40

Ree Drummond's roasted potatoes with smoked paprika and Parmesan are tender, crispy and full of flavor.

Homemade Cream Cheese

Video | 03:18

Chef Michael Symon uses his grill to turn cream and milk into a rich cream cheese spread.

Four-Flavor Mochi Cheesecakes

Video | 01:25

Little pillows of homemade mochi are stuffed with four different flavors, allowing everyone to find a favorite.

Gnocchi Mac and Cheese

Video | 01:27

Katie Lee's stovetop comfort dish has pillowy pasta and plenty of creamy cheese sauce.

Hate It or Plate It: Eggplant

Video | 06:12

Rashad Frazier tries to convince David that eggplant can be appealing. The chef explains his techniques for reducing moisture and incorporating spices to improve texture and enhance flavor.

Honeycrisp Apple, Cheddar, Bacon and Dandelion Crostini

Video | 02:30

Anne Burrell hits the perfect crisp, creamy and salty notes with her crostini topped with thinly sliced apples, cheddar cheese, bacon and wilted dandelion greens.

Strawberries and Cream Stuffed French Toast

Video | 03:15

The rich sweetness of challah makes it the perfect bread to soak up all the flavorful custard for Molly Yeh's creamy, fruity breakfast dish!

Tomato Sandwiches with Blue Cheese Mousse

Video | 01:00

Aaron May's delicious sandwich pairs tangy blue cheese with thick-sliced heirloom tomatoes.