Food Network shows you how to make a Giant Cheese-Stuffed Pretzel with jalapenos. Start by laying down two strips of pizza dough and rolling it flat. Add slices of American cheese along the length of the dough. Add diced jalapeno peppers across the top of the cheese. Carefully roll up the dough from the bottom into a long tube shape. Twist into a traditional pretzel shape. Place the giant pretzel on a greased baking sheet and bake for 30 minutes at 350 degrees F. Remove from the oven and brush with a mixture of hot water and baking soda, then bake in the oven for another 10 minutes. Remove from the oven, brush with melted butter, top with pretzel salt and enjoy.