Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Lobster Bisque 03:43 Get the Recipe Valerie shows how to use lobster shells to create a stock before whipping up a creamy Lobster Bisque. From: Soup 'n Wiches with Valerie's Home Cooking Similar Topics: Related Videos Coconut Shrimp with Rice 00:53 Steak and Tabbouleh Salad 01:11 Chicken Enchilada Rice Bake 00:56 Holiday Monster Cookies 01:22 Queso Fundido con Chorizo 00:43 Beet Tahini Hummus 00:37 Zucchini Enchiladas 00:47 Matambre with Chimichurri 01:32 More Videos French Onion Noodle Casserole 01:16 Churro Pancakes 00:30 Mexican Pizzas with Chorizo 00:47 Japanese Pan Omelet 01:02 Spicy Pumpkin Dip 00:31 Lobster Meatballs 03:00 Maine Lobster Peperonata 02:40 Buttery Lobster Rolls 02:28 "Greek Style" American Dish 04:29 Chicken Noodle Hot Dish 03:56 Vanilla Butter Poached Lobster 02:09 Noodles with Lobster Broth 09:07 Ricotta Cavatelli with Lobster 06:00 Lobster Fra Diavolo, Noodles 03:52 Hand-Pulled Noodles & Lobster 08:55 Lobster Mac and Cheese 03:00 We Recommend 57 Sheet Pan Recipes That Make Cooking (and Cleanup) Easier 57 Photos 35 Healthy Soup Recipes That Are Cozy and Comforting 35 Photos The Easiest Vegetables to Grow at Home 50 Satisfying Shrimp Recipes to Keep in Your Back Pocket 50 Photos A Guide for Buying and Cooking Squid Your Complete Guide to Preparing and Cooking a Turkey
