More Valerie

Get the Inside Look 11 Videos

Peek inside the series with these behind-the-scenes clips.

Valerie Tells All
Season 8, Episode 2

Hot in Cleveland Reunion

Two years after Valerie Bertinelli's show Hot in Cleveland wrapped, she's planning an all-out party to bring the old gang back together for a reunion. Joining in the fun are various crew members from behind the camera as well as Valerie's costar, Jane Leeves. On the menu are Avocado Labne Toast, Apricot BBQ Chicken Thighs, Sheet Pan Scalloped Potatoes and, for dessert, a special Chocolate Mint Love Cake.

Wednesday
Oct 23
12pm | 11c
Season 7, Episode 7

On the Road Again

Valerie Bertinelli is traveling to Chicago to give a keynote address at a women's expo. To keep her energy up for this quick trip, she's preparing a Breakfast Parfait with Fig Compote, Fruit and Nut Trail Mix for the plane ride, Kale Salad with Peanut Vinaigrette for when she lands in Chicago and a Power Powder Drink to add to coconut water before she gives her speech. She's also making plans to come home to a great make-ahead meal of delicious and nutritious Chicken Sambal as a reward for a job well done.

Wednesday
Oct 23
12:30pm | 11:30c
Season 4, Episode 7

Pumpkins, Sweets and Treats

Valerie Bertinelli is celebrating the season with her sister-in-law and nephew by creating a feast of fall's bounty. The autumn-themed menu includes Butternut Squash and Arugula Pizza on Homemade Pizza Dough, Mini Caramel Apples, Baked Pumpkin Doughnuts and Spiced Pumpkin Mochas.

Sunday
Oct 27
8:30am | 7:30c
Season 2, Episode 9

Big Game, Big Flavors!

Football is king, but Valerie Bertinelli is queen of the halftime eats! Her family and friends are over to watch the game, so she's making Italian Slow-Cooked Beef Sandwiches served with a Giardiniera Aioli and an Italian-style fennel Cole Slaw. For dessert, she makes Salted Caramel Chocolate Chip Cookies, then turns the leftover halftime snacks into Beef and Potato Hash.

Wednesday
Oct 30
10am | 9c
Season 3, Episode 8

Bacon, Bacon, Bacon: Bacon Makes Everything Better

Valerie Bertinelli's longtime friend, Jo Stougaard - a food blogger and major authority on the deliciousness of bacon - is coming over, so Valerie's bringing her "A" game with an all-bacon menu! She whips up Bacon-Wrapped Jalapeno Shrimp with Cherry Cola Barbecue Sauce, a Tomato Salad with a Balsamic Dressing topped with Crumbled Pancetta, and for dessert, Bacon Caramel Scuffins topped with Caramel Clotted Cream.

Wednesday
Oct 30
10:30am | 9:30c
Season 5, Episode 4

Homemade Happy Hour

Who doesn't love meeting friends for an after-work drink and some yummy bites to share? Valerie Bertinelli invites her glam squad for happy hour, but doesn't wait for the end of a tough workweek on the Valerie's Home Cooking set to start the party! She whips up Turkey Cranberry Sliders, Roasted Cauliflower Popcorn with Chili Lime Seasoning, Jalapeno Fries with Roasted Garlic Ranch Dipping Sauce, and a Key Lime Pie Martini.

Wednesday
Oct 30
11am | 10c
Season 7, Episode 9

Come Cassoulet With Me: A Decadent Dinner on a Dime

Valerie Bertinelli loves a good slow-cooked dish, and she's making a French classic, Cassoulet, for her friend, Chef Ludo Lefebvre. Even though it sounds fancy, Valerie's version is budget-friendly and so delicious! Her menu for Chef Ludo's visit also includes Fennel and Greens Salad, Lemon Sorbet in Lemon Cups and Pistachio Brittle.

Wednesday
Oct 30
11:30am | 10:30c
Season 2, Episode 1

Poker Night

It's poker night, and Valerie Bertinelli and her husband, Tom, are joined by their friends: actor Michael Burger, Food Network's Duff Goldman, and TV producer Jenny Johnson. She's got the perfect full house of a menu with Southwestern Eggrolls with Salsa, retro Teriyaki Rumaki, an Orzo, Grape Tomatoes and Radish Salad, and Apple, Ham and Cheddar Sliders served on sweet Hawaiian Rolls.

Wednesday
Oct 30
12pm | 11c
Season 4, Episode 3

4th Down and Yum

Valerie Bertinelli hosts a football-themed party with former NFL pro and Food Network Star, Eddie Jackson. The touchdown-worthy menu includes Slow Cooker Sloppy Joe Sliders, Homemade Potato Chips Topped with Chicken Salt, Roasted Carrot Hummus, Peanut Butter Brownies Topped with Salted Pretzels and a Sweet Tea and Lemonade Lager.

Wednesday
Oct 30
12:30pm | 11:30c
Season 4, Episode 10

The Days Grow Shorter and the Nights Longer

On one of the shortest days of the year, Valerie Bertinelli and her husband, Tom, are entertaining two of their good pals and heating up the fun with Valerie's Slow Cooker Mulled Wine, Fried Chickpeas with Sage and Parmesan, and the very comforting Turkey Sausage with Fennel Sauerkraut. For dessert, they'll enjoy Rosemary-Lemon Shortbread.

Sunday
Nov 3
8:30am | 7:30c
Season 2, Episode 2

Thanksgiving: The Perfect Bite!

Valerie Bertinelli and her best gals are getting together to give thanks for each other before heading off for their family celebrations. Valerie's got the perfect Thanksgiving meal with Sweet and Salty Pepitas, Acorn Squash and Baby Bitter Greens with Sherry Shallot Vinaigrette Dressing, and a perfectly Deep-Fried Turkey topped with gravy. For dessert, there's homemade Pumpkin Pie served with a tangy Cinnamon Buttermilk Whipped Cream.

Sunday
Nov 10
8:30am | 7:30c
Season 4, Episode 9

Thankful for Family

When it comes to Thanksgiving, Valerie Bertinelli really knows how to bring the people she loves together. She and her husband, Tom, will host both of their families for a Thanksgiving feast to remember. The holiday spread will include Fennel and Citrus Roasted Turkey with Gravy, Cinnamon Raisin Bread Stuffing with Sausage, Mom's Waldorf Salad and, for dessert, delicious Cranberry Pomegranate Crumb Bars.

Sunday
Nov 17
8:30am | 7:30c
Season 10, Episode 1

Thanksgiving, SoCal-Style

Valerie Bertinelli loves the ease of living and cooking in Southern California, and the Thanksgiving holiday is no exception. This year, she's treating her guests to a luscious, festive, Cali-style celebration with all the traditional flavors of turkey, sweet potatoes and stuffing done with a SoCal twist.

Sunday
Nov 17
11:30am | 10:30c
Season 10, Episode 1

Thanksgiving, SoCal-Style

Valerie Bertinelli loves the ease of living and cooking in Southern California, and the Thanksgiving holiday is no exception. This year, she's treating her guests to a luscious, festive, Cali-style celebration with all the traditional flavors of turkey, sweet potatoes and stuffing done with a SoCal twist.

Sunday
Nov 24
8:30am | 7:30c
Season 10, Episode 2

Reinventing Fall Foods

In an effort to shake up traditional takes on fall foods, Valerie Bertinelli treats her guests, Chef Ludo Lefebvre, his wife, Krissy, and their 8-year-old twins, to a super special day-after brunch filled with seasonal treats for a long holiday weekend.

Sunday
Nov 24
11:30am | 10:30c
Season 4, Episode 12

Jet Lag Dinner

After a week of non-stop travel, Valerie Bertinelli isn't sure what time zone she's in, so she decides a sweet and savory breakfast-for-dinner will make a nice homecoming to share with her husband, Tom. On the "What Time Is It?" menu are Everything Savory Potato Waffles with Smoked Salmon, Watercress and Citrus Salad, a Dutch Baby Pancake with Raspberry-Orange Coulis and a refreshingly delicious Grapefruitini.

Sunday
Dec 1
8:30am | 7:30c
Season 10, Episode 3

Celebrating Mothers, Daughters and Daughters-in-Law

Valerie Bertinelli and her friend, Suzanne, have always shared the bond of being mothers of sons, but now they have an opportunity to join the mother-daughter club. Valerie prepares a meal for Suzanne and her daughter-in-law, Wolf's girlfriend and all their Fab Five friends and their daughters as they gather for an old-fashioned mother-daughter celebration.

Sunday
Dec 1
11:30am | 10:30c
Season 4, Episode 11

Blended Holidaze

The Bertinelli and Vitale clans are gathered together for a fun and festive celebration to keep the holiday spirit alive! The blended families will feast on Crown Roast of Lamb with Mint and Green Onion Pesto, Almond-Cranberry Rice Pilaf, Roasted Winter Vegetables, Christmas Morning Cinnamon Rolls, and Holiday Cranberry-Orange Punch.

Sunday
Dec 8
8:30am | 7:30c
Season 7, Episode 6

Cookie Party Swap

Valerie Bertinelli recreates the warm holiday feeling she grew up with -- when her mother and aunts traded cookie recipes around the holidays -- by hosting a festive cocktail party with cookies and small bites. Joining in on the fun are comic actress Melissa Peterman, Andraia Allsop and Kristen Houser. Valerie's menu includes Mrs. Bertinelli's Christmas Bell Cookies, Tarte Flambe, and Roasted Shrimp and Peppers with Chimichurri. Melted Snowmen Peanut Butter Cookies and Super Fast Rum Raisin Eggnog add to the party atmosphere.

Sunday
Dec 15
8:30am | 7:30c
Season 10, Episode 4

Tikis and Tinsel

Valerie Bertinelli is inspired to do some holiday entertaining, and to celebrate the completion of her backyard tiki bar, she's hosting a retro cocktail party complete with tiki torches, Polynesian-inspired bites and plenty of tinsel. She invites old pals from the Hot in Cleveland crew to join the party.

Sunday
Dec 15
11:30am | 10:30c
Season 10, Episode 4

Tikis and Tinsel

Valerie Bertinelli is inspired to do some holiday entertaining, and to celebrate the completion of her backyard tiki bar, she's hosting a retro cocktail party complete with tiki torches, Polynesian-inspired bites and plenty of tinsel. She invites old pals from the Hot in Cleveland crew to join the party.

Sunday
Dec 22
8:30am | 7:30c
Season 10, Episode 5

I'm Dreaming of a White ... Elephant?

Valerie Bertinelli invites her pals Melissa Peterman and Nicole Sullivan over for a white elephant gift exchange because one person's disaster is another person's delight. Valerie's delicious treats make up for all the regrettable regifts, and there may even be a surprise appearance from a certain jolly gentleman.

Sunday
Dec 22
11:30am | 10:30c
Season 4, Episode 10

The Days Grow Shorter and the Nights Longer

On one of the shortest days of the year, Valerie Bertinelli and her husband, Tom, are entertaining two of their good pals and heating up the fun with Valerie's Slow Cooker Mulled Wine, Fried Chickpeas with Sage and Parmesan, and the very comforting Turkey Sausage with Fennel Sauerkraut. For dessert, they'll enjoy Rosemary-Lemon Shortbread.

Wednesday
Dec 25
10am | 9c
Season 7, Episode 10

It's Getting Hot in Here

Valerie Bertinelli has invited some local first responders to her home to show her appreciation for how they put their lives on the line fighting fires. She prepares a big game day feast that really brings the heat, with Four Alarm Chili, Spicy Cheesy Pull-Apart Bread, Smokey Bacon Jalapeno Poppers and a flaming Dark 'n' Fiery cocktail. She cools things off for dessert with Grasshopper Ice Box Pie.

Wednesday
Dec 25
10:30am | 9:30c
Season 4, Episode 8

Oh, the Weather Outside is Frightful

Bad weather outside is perfect for snuggling inside, so Valerie Bertinelli and her husband, Tom, make comforting stay-at-home recipes like Shrimp Scampi with Herb Breadcrumbs, Pull-Apart Garlic Bread with Asiago Cheese, Helen's Orange and Fennel Salad, Crispy Chocolate-Mint Cookies and a lovely Hot Chai with Spiced Rum.

Wednesday
Dec 25
11am | 10c
Season 4, Episode 12

Jet Lag Dinner

After a week of non-stop travel, Valerie Bertinelli isn't sure what time zone she's in, so she decides a sweet and savory breakfast-for-dinner will make a nice homecoming to share with her husband, Tom. On the "What Time Is It?" menu are Everything Savory Potato Waffles with Smoked Salmon, Watercress and Citrus Salad, a Dutch Baby Pancake with Raspberry-Orange Coulis and a refreshingly delicious Grapefruitini.

Wednesday
Dec 25
11:30am | 10:30c

About the Host

Valerie Bertinelli

Valerie is a two-time Golden Globe Award-winning actress, spokeswoman and New York Times best-selling author.

Most Popular Recipes

All Valerie's Home Cooking Recipes

Fennel and Citrus Roasted Turkey with Gravy

Valerie's Pumpkin Pie

Succotash Salad

Turkey Roulade with Cranberry-Citrus Stuffing and Cream Gravy

Melted Snowman Peanut Butter Cookies

Cranberry-Orange Holiday Punch

Ponche Navideño

Cinnamon Raisin Bread Stuffing with Sausage

Mrs. B's Christmas Bells

Cheesy Sausage Snacks

Dom's Salsa and Guacamole

Mom's Onion Rings

Chocolate Scuffins

Turkey Sausage with Fennel Sauerkraut

Mrs. Van Halen's Gado Gado

Butter Lettuce Salad with Hazelnuts and Bacon Bits

Crispy Roasted Porchetta

Hot Spinach and Crab Dip

Grilled Romaine with Balsamic Dressing

Arugula Salad with Pickled Red Onions and Champagne Vinaigrette

Deep-Fried Turkey

Shows you Might Like

See All Shows