Entertain with Style

Ina's Chocolate Truffles
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Wreaths You Can Eat

Cinnamon Roll Wreath

Have guests enjoy this pull-apart treat with coffee or tea.

Pull-Apart Deviled Egg Wreath

Parsley and scallions color the herby green filling for the wreath.

Struffoli

Giada's classic recipe is an Italian family tradition.

Decorating Ideas for Christmas

More Holiday Entertaining Inspiration

Make-Ahead Recipes

Appetizers in 30 Minutes

Showstopping Roasts

More Celebratory Favorites

Herbed Gravy

Roasted Leg of Lamb

White Truffles

Creamed Corn with Bacon

Rack of Pork with Pear-Apple Compote

Spinach and Feta Rugelach

Candied Walnuts

French String Bean Salad

Tablescape Centerpiece - Candy Castle Cake

Gorgonzola-Pear Toasts

Holiday Roll Ups

Roast Prime Rib of Beef with Yorkshire Pudding

Watercress Citrus Salad with Pomegranate-Poppy Seed Dressing

Baked Eggs in Hash Brown Cups

Spice Cake with Ginger Glaze

Sweet Cream

Spicy Seafood Chowder

Chicken with Goat Cheese and Sun Dried Tomato

Fig-Prosciutto Pizza with Arugula

Egg Casserole

Chocolate Chip Biscookie

Baked French Toast with Blueberries

Smoked Salmon Pinwheels

Fresh Apple Crumble with Vanilla Ice Cream

Candy Melt Trees

Pumpkin-Ricotta Pancakes with Spicy Apple-Cider Caramel Sauce

Croutons