More from the Heartland

Top 20 Midwestern Favorites

Head over to Food.com to find Amy's best recipes.

Amy Thielen

Amy Thielen, the host of Heartland Table on Food Network, grew up a few miles from the headwaters of the Mississippi River in Minnesota.

Most Popular Recipes

All Recipes by Amy Thielen

Fried Onion Dip

Ribeye with Homemade Steak Sauce

Cast-Iron Carrots with Curry

Fermented Dills

Chestnut and Wild Rice Pilaf

Birch Whiskey Snow Cocktail

Smoked Sardine Caesar with Salumi and Pan-Croutons

Pork Meatloaf with Cabbage and Prunes

Classic Chicken and Wild Rice Hotdish

Hot Grape Cider

Buttercup Marshmallow S'Mores

Leaf Lard Crust

Apple Pie with Leaf Lard Crust

Toffee Bars

Blueberry-Lemon Pie with a Butter Crust

Booya-Posole Community Stew

Beef Stew with Red Wine, Mushrooms and Horseradish Cream

Best-Ever Beer Cheese Soup

Monkfish Almondine

Bloody Mary with Pickle Juice and Horseradish Ice Cubes

Stovetop Mac and Cheese

Fried Ring Bologna

Maple-Lacquered Bacon

Nebraskan Runzas

Icelandic Ponnokukur

Glorified Hash-Brown Cake with Frying Peppers

Fermented Dill Pickles

Heartland Table

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most delicious and often surprising dishes.