More from the Heartland

Top 20 Midwestern Favorites

Head over to Food.com to find Amy's best recipes.

Amy Thielen

Amy Thielen, the host of Heartland Table on Food Network, grew up a few miles from the headwaters of the Mississippi River in Minnesota.

Most Popular Recipes

All Recipes by Amy Thielen

Best-Ever Beer Cheese Soup

Marinated Cherry Tomatoes with Arugula

Apple Pie with Leaf Lard Crust

Ribeye with Homemade Steak Sauce

Roast Chicken with Green Herb Stuffing

Monkfish Almondine

Birch Whiskey Snow Cocktail

Chestnut and Wild Rice Pilaf

Fried Onion Dip

Smoked Sardine Caesar with Salumi and Pan-Croutons

Fermented Dills

Pork Meatloaf with Cabbage and Prunes

Cast-Iron Carrots with Curry

Icelandic Ponnokukur

Bloody Mary with Pickle Juice and Horseradish Ice Cubes

Aged Cheddar Fondue with Grilled Tomatoes, Bacon and Onions

Classic Chicken and Wild Rice Hotdish

Glorified Hash-Brown Cake with Frying Peppers

Stovetop Mac and Cheese

Oven-Baked Short Ribs with Porter Beer Mop

Edamame with Dill Salt and Pea Shoots

Crispy Trout with Kitchen Butter Sauce

Greens with Spiced Butter and Fresh Ricotta

Maple Bread with Soft Cheese

Maple-Lacquered Bacon

Nebraskan Runzas

Toffee Bars

Heartland Table

Join Amy Thielen, native Midwesterner, chef and connoisseur of all things authentically Midwestern, in her charming cabin kitchen as she cooks some of the heartland’s most delicious and often surprising dishes.