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$White Chocolate Fudge\, Chocolate Orange Peels\, Raspberry–Peanut Butter Truffles\, and Vanilla Spiced Nuts.$

White Chocolate Fudge

Recipe courtesy of Food Network Kitchen

From: Food Network Magazine

Recipe courtesy of Food Network Kitchen

Watch how to make this recipe.

From: Food Network Magazine

White Chocolate Fudge

Name: White Chocolate Fudge
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H30M0.000S
Yield: about 15 servings
Ingredients: 4 tablespoons butter; 4 cups marshmallows; 1 cup heavy cream; 2 cups sugar; Pinch salt; 3 cups white chocolate chips; Red sprinkles, for topping

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Level: Easy

Total: 30 min
Active: 15 min

Yield: about 15 servings

This easy-to-assemble fudge is loaded with white chocolate and marshmallow. Red sprinkles provide some holiday color for these giftable sweet treats.

Level: Easy

Total: 30 min
Active: 15 min

Yield: about 15 servings

Ingredients

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4 tablespoons butter

4 cups marshmallows

1 cup heavy cream

2 cups sugar

Pinch salt

3 cups white chocolate chips

Red sprinkles, for topping

Directions

Line a 9-by-13-inch baking dish with foil. Combine the butter, marshmallows, cream, sugar and salt in a saucepan and cook, stirring, until melted and combined, about 5 minutes. Off the heat, stir in the white chocolate chips until smooth.
Spread the mixture in an even layer in the prepared baking dish and top with red sprinkles. Let cool, then cut into squares.