Recipe courtesy of Katie Lee Biegel
Pesto-Goat Cheese Pinwheels
Getting reviews...
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 258
- Total Fat
- 18 g
- Saturated Fat
- 9 g
- Carbohydrates
- 12 g
- Dietary Fiber
- 2 g
- Sugar
- 0 g
- Protein
- 13 g
- Cholesterol
- 27 mg
- Sodium
- 441 mg
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 258
- Total Fat
- 18 g
- Saturated Fat
- 9 g
- Carbohydrates
- 12 g
- Dietary Fiber
- 2 g
- Sugar
- 0 g
- Protein
- 13 g
- Cholesterol
- 27 mg
- Sodium
- 441 mg
Ingredients
Directions
- Spread the tortilla with the goat cheese and pesto. Roll up and slice into pinwheels.
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