Fig, Pepita and Goat Cheese Crostini
Recipe courtesy of
Katie Lee
From:
Food Network Magazine
- Level:
- Easy
Directions
Toast 1 sliced baguette in a 350 degrees F oven, 6 to 8 minutes. Spread the pieces with a 10 1/2 -ounce log goat cheese, then top with 1/4 cup fig jam and 1/2 cup toasted pepitas.Season with salt and pepper.
Photograph by Levi Brown
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