Ginger Simple Syrup for Fresh Fruits

Recipe courtesy Rachael Ray and her friend, Emily

Show: 30 Minute MealsEpisode: Last Minute Get-Together

Rated: 5 stars out of 5Rate itRead users' reviews (3)

RECIPE
COMMENTS & REVIEWS(3)

Cook Time:
3 min
Level:
Easy
Yield:
3/4 cup ginger syrup

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Times:

Prep: 5 min
Inactive Prep: 45 min
Cook: 3 min
Total:: 53 min

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Ingredients

3/4 cup sugar
1/2 cup water
2 inches fresh ginger root, peeled
4 to 6 cups fresh fruit chunks

Directions

Bring sugar and water to a boil in a small saucepan over moderate heat. Add ginger and reduce heat to simmer. Stir until sugar dissolves and ginger infuses syrup, about 2 minutes. Remove from heat and take out ginger. Cool and pour over chunks of pineapple, sliced kiwi, sliced bananas, or any of your favorite fruit combinations.

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Comments & Reviews

recipe Ginger Simple Syrup for Fresh Fruits
clare smithtown, NY 07-27-2009
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easy boost to fresh fruit
Rated: 5 stars out of 5

Great...add a leaf or 3 of fresh mint to kick it up ....
recipe Ginger Simple Syrup for Fresh Fruits
cindy Bethalto, IL 08-08-2006
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so easy!!
Rated: 5 stars out of 5

another hit with my family. last time i made this, i put all kinds of fruit ( pineapple, orange, apple, banana, mango, etc.)... in it and everyone loved it. thanks, rachel.Read more
recipe Ginger Simple Syrup for Fresh Fruits
CLAUD Ontario, OR 03-11-2005
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Awsome
Rated: 5 stars out of 5

I made a bouble batch of this syrup and used it in my version of a fruit ambrosia. All of the seventy-five people at the... dinner I prepared loved it. I was also simply amazed at how well a little of this syrup enhanced the over all flavor of the dishRead more