Recipe courtesy of Michele Urvater
Episode: Desserts
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40 min
10 min
30 min
1 1/2 cups



Heat wine, water, honey and cheesecloth bag and simmer, uncovered for 20 to 30 minutes or until 1 1/2 cups of liquid remain. Remove and discard cheesecloth.

Use to spoon over citrus, bananas, kiwi, fresh apricots, peaches and nectarines

In a cheesecloth, tie 12 crushed cardamom pods, whole coriander seeds, whole cloves and allspice or anything else you really like.

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