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Recipe courtesy of Trisha Yearwood

Show: Trisha's Southern Kitchen

Episode: Staycation

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Total:: 15 min
Active:: 15 min

Yield:: 6 servings

Level:: Easy

Ingredients

Dressing:

1/3 cup fresh lime juice
1 1/2 tablespoons honey
3/4 teaspoon ground ginger or minced fresh ginger

Fruit Salad:

6 cups of your favorite fresh fruits, such as:
Bananas, peeled and sliced
Blueberries
Pineapple, cut into bite-size pieces
Blackberries
Raspberries
Mango, peeled and cubed
Strawberries, stems removed and berries cut into halves
Kiwi, peeled, sliced, and each slice cut in half
Oranges, peeled and cut into chunks

Directions

For the dressing: Mix the lime juice, honey and ginger in a small bowl.

For the fruit salad: Mix the fruit in a large salad bowl. Pour the dressing over the fruit and stir. Serve immediately if you use bananas.

My Private Notes

Name: Hawaiian Fresh Fruit Salad
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 6 servings
Ingredients: 1/3 cup fresh lime juice; 1 1/2 tablespoons honey; 3/4 teaspoon ground ginger or minced fresh ginger; 6 cups of your favorite fresh fruits, such as:; Bananas, peeled and sliced; Blueberries; Pineapple, cut into bite-size pieces; Blackberries; Raspberries; Mango, peeled and cubed; Strawberries, stems removed and berries cut into halves; Kiwi, peeled, sliced, and each slice cut in half; Oranges, peeled and cut into chunks