Scalloped Potatoes with Ham

Recipe Courtesy of Cathy Lowe

Rated: 5 stars out of 5Rate itRead users' reviews (58)

RECIPE
COMMENTS & REVIEWS(58)

Cook Time:
1 hr 0 min
Level:
Easy
Yield:
--

Times:

Prep: 20 min
Inactive Prep: --
Cook: 1 hr 0 min
Total:: 1 hr 20 min

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Ingredients

2 tablespoons butter
2 tablespoons flour
1 1/2 cups milk
Salt and pepper
1 tablespoon butter
2 medium onions, thinly sliced
4 large russet potatoes, peeled and thinly sliced
12 ounces 1/4 inch sliced baked ham
2 cups grated cheddar cheese

Directions

Preheat oven to 350 degrees. Butter a baking dish. In a saucepan, melt 2 tablespoons butter over medium high heat. Stir in flour and cook for 1 minute. Remove saucepan from heat and whisk in milk. Return pan to heat and bring to a simmer while stirring. When sauce has thickened remove from heat, season with salt and pepper and set aside. In a skillet, cook onions in melted butter until golden brown. Season with salt and pepper. Spread 1/3 of the white sauce in bottom of baking dish and top with half of the potatoes. Spread out half of the onions, ham, cheese And another third of the sauce. Season with salt and pepper. Continue layering ingredients, ending with the remaining cheese on top. Bake for 45 minutes or until golden and bubbly.

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Comments & Reviews

recipe Scalloped Potatoes with Ham
Pamela Cumming, GA 11-03-2009
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Needed More liquid
Rated: 4 stars out of 5

I ran out of the milk portion and could not make the 3 layers. Definately would recommend an increase in liquid ratio. I... cut back on the onion too.Read more
recipe Scalloped Potatoes with Ham
Tina Olathe, KS 10-31-2009
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This is unbelievable!
Rated: 5 stars out of 5

I thought my mom made a great scalloped ham and potatoes, but WOW -- this has hers beat hands down! It's easy to make and... SOOOOO flavorful! Not the healthiest meal in the world with all that cheese and ham, but it's about the most delicious comfort food I've ever eaten. YUMMMMMMM! Read more
recipe Scalloped Potatoes with Ham
Dennis Bennington, VT 10-25-2009
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MMMM MMMMMM good
Rated: 5 stars out of 5

made this lastnight for the first time and wow!!!!!!! everyone loved it.I will make it again. I did make more sause though.
recipe Scalloped Potatoes with Ham
ROSEMARIE Hopewell, VA 06-06-2009
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Like Grandma's
Rated: 5 stars out of 5

I made this with 2 changes...doubled the sauce and used freshly grated parmesan cheese instead of cheddar (it's what I had). ... What a wonderful result. I will definitely be keeping this recipe. It reminds me very much of the homemade scalloped potatoes that my grandmother made. This is so easy, that there is no need to resort to boxes or canned soup recipes. Make it homemade once, and you'll be a believer.Read more
recipe Scalloped Potatoes with Ham
Toby Erie, MI 01-23-2009
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another modification
Rated: 5 stars out of 5

The only complaint that was universal was the cooking time. I nuked the potatoes first. When cooled I peeled and sliced... them then continued with the recipe. It took less than an hour and came out perfect.Read more
recipe Scalloped Potatoes with Ham
Charlotte Branford, CT 12-30-2008
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a bit too much ham for me
Rated: 4 stars out of 5

I agree with the others in that there needs to be a few modifications - less onion - one medium onion at the most - less ham... - makes it much too salty - also reduced the cheese by a full cup and used a 1/4 cup of shredded monteray cheese and most definately doubled the amount of liquid mixture (butter,flour and milk)Read more