Tri Tip

Total Time:
8 hr 15 min
Prep:
5 min
Inactive:
8 hr
Cook:
10 min

Yield:
2 to 3 servings
Level:
Easy

Ingredients
Directions

Remove fat from the trip tip. On the side that you have removed the fat sprinkle your favorite seasoning. Place in a sealable plastic bag and add Worcestershire sauce. Let it marinate overnight in the refrigerator. Remove tri tip from the marinade and grill over high heat until desired doneness.

Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.


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3.0 6
Not helpful! item not reviewed by moderator and published
I agree with Jeremy... this isn't a recipe, it's a waste of my time. It's not even helpful in regards to the proper technique to grill a tri tip. Come on Kevin Casey! item not reviewed by moderator and published
I don't recall ever seeing a recipe missing so many details. It's the same as saying "Put steak on grill, use whatever seasonings you want, and take it off when you feel it's done". NOT a good recipe at all. item not reviewed by moderator and published
Easy and tasty, turned out better than I had expected. item not reviewed by moderator and published
Great for a Sunday grill out and sandwiches the next day! Couldn't have been easier. I had to ask for a sirloin tip at the butcher. item not reviewed by moderator and published
easy quick steak recipe!! item not reviewed by moderator and published

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