Recipe courtesy of Tyler Florence
Show: Food 911
Episode: Slam Dunk Dinner
Save Recipe Print
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 to 6 servings
Level:
Easy

Nutrition Info

Healthy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 to 6 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Watch how to make this recipe.

Pour about 1-inch of water into a wok and bring it to a boil over high heat. Put the greens into a bamboo steamer and cover. Put the steamer into the wok and steam the vegetables for about 5 minutes or until they are just tender. Meanwhile make the dressing by combining the soy sauce, vinegar, honey, oil, and 1 teaspoon sesame seeds in a small bowl. Put the cooked greens onto a serving platter, drizzle the dressing over them, and toss well to coat. Garnish with sesame seeds and serve immediately.

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

123 Asian Dressing

Recipe courtesy of Jeff Mauro

Green Beans with Lemon and Garlic

Recipe courtesy of The Neelys

Simple Tomato Sauce

Recipe courtesy of Giada De Laurentiis

Green Salad with Homemade French Dressing

Recipe courtesy of The Neelys

Asian Steamed Fish

Recipe courtesy of Food Network Kitchen

Steamed Green Beans

Recipe courtesy of Food Network Kitchen

Steamed Green Beans

Recipe courtesy of Georgia Downard

Steamed Green Beans

Recipe courtesy of Georgia Downard

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.