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Turkey-Mixed Greens Salad with Strawberries, Kiwi and Cashews in Honey-Sesame Dressing

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings
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1 (1 1/2-pound) reserved cooked turkey tenderloin, sliced

4 cups mixed greens

1 cup sliced strawberries

2 sliced kiwi

1/2 cup dry-roasted, salted cashews

1/2 cup reduced-sodium chicken broth

2 tablespoons honey

2 teaspoons sesame oil

2 teaspoons honey mustard

Salt and ground black pepper


  1. Cut turkey into bite-size pieces and set aside.
  2. Arrange the mixed greens on salad plates or large serving platter. Top with turkey, strawberries, kiwi, and cashews.
  3. In a small bowl, whisk together broth, honey, sesame oil, and honey mustard. Season to taste with salt and black pepper. Pour mixture over turkey and spinach salad.

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