Season 17, Episode 7

Cook Like a Pro: Holiday Brunch

Ina Garten is sharing recipes and pro tips for putting together a gorgeous seasonal brunch. She starts with Shakshuka with Feta, the perfect way to serve eggs to a crowd, and bakes a batch of make-ahead Morning Glory Muffins. Smoked Salmon Tartines with Gravlax Sauce turn the volume up on a brunch staple, and Ina shares her secrets to the perfect Fresh Fruit Platter before toasting the holidays with a Spicy Bloody Mary.
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Recipes From This Episode

Smoked Salmon Tartines

Gravlax Sauce

Spicy Bloody Marys

Morning Glory Muffins

Fresh Fruit Platter

Shakshuka with Feta

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