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A Salad and a Meal, All In One: Wheat Berries and Brussels Sprouts

Almond-Vanilla Mini Cakes with Rhubarb (Dairy- and Gluten-Free)

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Breakfast On: Poached Eggs with Asparagus and Leeks

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Farewell, My Sweets: The Sugar Shunning Trend

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Green Beyond Leaves: Salad with Quinoa, Fava Beans and Peas

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Hearty and Wholesome: Gluten-Free 'Birdseed' Granola

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Millet, the Little Grain with Big Potential

My No. 1 Tip for Navigating a New Gluten-Free Lifestyle

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Pop Goes the Popcorn Aisle

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Quinoa, Making a Move to Dessert

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Smoothie of the Month: Strawberry and Hemp Seed

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What's Cooking

122 Weeknight Dinners That Make It Easy to Eat Healthy 122 Photos