11 Holiday Treats To Make With Candy Canes

Candy canes are a sweet, pepperminty emblem of the holiday season — so it's no surprise that we always reach a point where we've got more than we hang on our tree, stuff into stockings or tie onto presents. The question then becomes: How do you use them up? We suggest working them into a variety of seasonal treats, from holiday cookies to cozy cups of cocoa — because anything made with a candy cane instantly feels more festive.

Crush candy canes in the food processor, then fold them into homemade whipped cream to instantly up the wow factor. Add dollops to cups of cocoa — or swirl it over the top of a chocolate cake.

Pulverize candy canes in the food processor, then use the powder to rim mugs before filling them with hot chocolate or coffee. To make them stick, simply dip the rim of your mug in water first.

Roll homemade marshmallows in crushed candy canes and float them in your next cup of hot chocolate for a simple, minty upgrade on a classic winter beverage.

Roll your favorite cookies in crushed candy canes before baking for a little mint in every bite. Just be sure to line your baking pan with a silcone mat or parchment paper to prevent sticking as the candy melts in the oven.

Load your leftover candy canes up with everything you'd enjoy in a cup of cocoa (like extra chocolate or mini marshmallows) and they become the ultimate stir stick. Need help shaping them into spoons? This recipe will walk you through the steps.

Chop candy canes and lay them out over melted chocolate for a simple peppermint bark that's just as good for dessert as it is for gifting. (White chocolate works particularly well with candy canes.)

Add candy canes to unflavored vodka, then let the candy infuse for a boozy, minty treat. Then, when party time rolls around, you'll be ready to mix up some next-level holiday cocktails!

Cereal treats are a favorite all year round. Why not dress them up for the holidays by folding chopped candy canes into the cereal before packing it into the pan?

Just like classic stained-glass cookies that are baked with windows of shiny, colorful candy, these beauties come together easily. Simply cut holes out of sugar cookies, then fill with crushed candy canes before baking.

Sprinkle chopped candy canes over a batch of homemade fudge before it sets, then swirl. It's a great way to turn your go-to recipe into a quick-and-easy peppermint fudge — or perk up a batch of plain, white chocolate candy.