Recipe courtesy of Alton Brown
Show: Good Eats
Episode: Spice Capades
Save Recipe Print
Total:
1 hr 45 min
Prep:
15 min
Cook:
1 hr 30 min
Yield:
about 2 cups
Level:
Easy

Ingredients

Directions

Put all ingredients in medium saucepan, and bring to a simmer over medium heat. Reduce the heat to low, cover, and simmer for 1 to 1 1/2 hours. Remove cloves, cinnamon stick, and star anise. Serve warm or cool. Serve with pork or lamb dishes, or as topping for ice cream. Store in an airtight container with lid in the refrigerator for up to 2 weeks.

My Private Notes

Add a Note
Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

IDEAS YOU'LL LOVE

Fig Glazed Ham with Dried Fruit Compote

Recipe courtesy of Sandra Lee

Dried Fruit Compote

Recipe courtesy of Sandra Lee

Dried Fruit Compote

Recipe courtesy of Sandra Lee

Dried Fruit Compote

Recipe courtesy of Hands On Gourmet

Dried Fruit Compote

Recipe courtesy of Tony Maws

Sweet Dried Fruit Compote

Recipe courtesy of Alton Brown

Pear Compote

Recipe courtesy of Food Network Kitchen

Dried Figs in Simple Syrup

Recipe courtesy of Food Network Kitchen

Dried Fruit Compote with Goat Cheese

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Latest Stories