Beef and Pork Buns
- Total:
- 15 min
- Prep:
- 15 min
- Yield:
- 6 servings
- Level:
- Easy
Ingredients
Directions
Distribute the meat evenly over the bottoms of the kaiser rolls. Place approximately 2 ounces of the barbecue sauce over the meat. Place the top of the roll on the meat and serve with a knife and fork.
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
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