Broccoli and Cheese Casserole

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  • Total: 40 min
  • Prep: 10 min
  • Cook: 30 min
  • Yield: 6 servings
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Ingredients

Directions

  1. Stir the soup, milk, mustard, broccoli and cheese in a 1 1/2-quart casserole.
  2. Stir the bread crumbs and butter in a small bowl. Sprinkle the crumb mixture over the broccoli mixture.
  3. Bake at 350 degrees F for 30 minutes or until the mixture is hot and bubbling.
  4. Rice Is Nice: Add 2 cups cooked white rice to the broccoli mixture before baking.
  5. Cheese Change-Up: Substitute mozzarella cheese for the Cheddar.