Calzone Maria

• Pizza dough (any generic pizza dough recipe will suffice)
• 6 ounces Calzone Cheese Mixture, recipe follows
• 4 ounces pepperoni, sliced into strips
• 4 ounces mild Italian rope sausage, cooked and sliced on the bias
• 4 ounces roasted Roma tomatoes, sliced in half
• 1/4 cup olive oil

Calzone Cheese Mixture:

• 2 1/2 pounds shredded Provolone cheese
• 21/2 pounds shredded whole milk mozzarella cheese
• 1 cup dried parsley
• 2 tablespoons dried basil
• 2 cups of grated Locatelli Romano cheese
• 4 garlic cloves, minced fine
• 1 cup minced onions
• 3 eggs