Recipe courtesy of Pretzel Crisps

Cheese and Herb Bites

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  • Total: 5 min
  • Prep: 5 min
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16 Garlic Parmesan Pretzel Crisps®

¼ Cup Mascarpone Cheese

1½ Tablespoon Mixed Fresh Herbs Plus More For Garnish

¼ Teaspoon Ground Black Pepper

2 Tablespoons Shredded Cheddar Cheese

2 Tablespoons Shredded Havarti Cheese

2 Tablespoons Grated Parmesan Cheese


  1. In a small bowl mix together mascarpone, one tablespoon herbs and pepper till well blended. Combine the cheddar, Havarti and Parmesan in a separate bowl. Top Pretzel Crisps® with a dollop of mascarpone mixture and then sprinkle with cheese blend and remaining herbs.

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