Chocolate Bread Pudding

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  • Total: 1 hr 5 min
  • Prep: 25 min
  • Cook: 40 min
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Ingredients

Directions

  1. Preheat oven to 350 degrees. Place bread in a round, buttered, deep dish pie plate. In a medium bowl whisk together eggs, milk, sugar, a dash of salt, vanilla, cocoa, and cinnamon . Add chocolate chips. Pour over bread and gently mix. Let sit for 15 minutes, so bread can absorb mixture. Bake for 30 to 40 minutes until firm but not dry.
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