Dark Chocolate Sauce with Fresh Berries

Name: Dark Chocolate Sauce with Fresh Berries
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Ingredients: 8 ounces semi-sweet chocolate, chopped; 1/4 cup sugar; 3/4 cup half-and-half; 1 tablespoon butter; 1/2 teaspoon pure vanilla extract; 1/2 pint blackberries; 1/2 pint blueberries; 1/2 pint raspberries

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Level: Easy

Total: 15 min
Active: 15 min

Yield: 4 servings

Level: Easy

Total: 15 min
Active: 15 min

Yield: 4 servings

Ingredients

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8 ounces semi-sweet chocolate, chopped

1/4 cup sugar

3/4 cup half-and-half

1 tablespoon butter

1/2 teaspoon pure vanilla extract

1/2 pint blackberries

1/2 pint blueberries

1/2 pint raspberries

Directions

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Watch how to make this recipe.

Melt the chocolate in a double boiler. Once melted, add the sugar and half-and-half, and stir until well blended. Stir in the butter and vanilla extract until the sauce is smooth and glossy.
Line up four small bowls or glasses, and place a dollop of the chocolate sauce in each. Evenly divide the blackberries, blueberries and raspberries between the four bowls. Top each with 2 tablespoons of the chocolate sauce, and serve.