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Recipe courtesy of Giada De Laurentiis

Show: Giada's Holiday Handbook

Episode: Santa's Cookies

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Total:: 10 min
Active:: 10 min

Yield:: 4 drinks

Level:: Easy

Ingredients

1 pint chocolate sorbet
1 cup unsweetened almond milk
1/4 cup orange juice concentrate
1 teaspoon pure vanilla extract
1/8 teaspoon kosher salt
2 tablespoons jarred caramel sauce
4 orange candy slices, for garnish

Directions

Add the sorbet, almond milk, orange juice concentrate, vanilla extract and salt to a blender. Puree on high speed for 1 minute.

Drizzle the caramel sauce evenly among 4 glasses. Divide the slushy among the glasses. Make a small slit in each of the orange candy slices and place one on the edge of each glass. Serve with a spoon.

My Private Notes

Name: Chocolate Citrus Slushy
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 drinks
Ingredients: 1 pint chocolate sorbet; 1 cup unsweetened almond milk; 1/4 cup orange juice concentrate; 1 teaspoon pure vanilla extract; 1/8 teaspoon kosher salt; 2 tablespoons jarred caramel sauce; 4 orange candy slices, for garnish