Recipe courtesy of Jean Anderson

Golden Split Pea Soup with Ham

Getting reviews...
Save Recipe
  • Total: 1 hr 20 min
  • Prep: 5 min
  • Cook: 1 hr 15 min
  • Yield: 8 to 10 servings
Share This Recipe

Ingredients

Directions

  1. Stir-fry onions in drippings 5 to 8 minutes in a large saucepan over moderate heat until pale golden. Add ham and stir-fry 5 minutes. Add remaining ingredients, cover, and simmer 1 hour, stirring occasionally. Serve steaming hot with buttery chunks of garlic bread.

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now