Limoncello and Ice Cream with Biscotti

  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 serving
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Ingredients

Vanilla ice cream

Limoncello liquor, stored in the freezer

Store-bought biscotti

Directions

  1. Place 2 scoops of the ice cream in an individual serving dish and place it in the freezer until ready to serve.
  2. Drizzle some Limoncello over the ice cream and serve with a piece of Biscotti in the dish.

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