- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
Ingredients
4 cups vanilla ice cream
1/2 to 1 cup whole milk
One 8-ounce piece leftover chocolate cake
2 shots espresso or coffee liqueur, optional
Directions
- Add the ice cream and milk into a blender and puree. Add in the cake and blend. Serve the shake with a spoon and a straw in a pint glass. If you want to spike it up, add some espresso or coffee liqueur for an adult version.
My Private Notes
Show:
Sandwich King
Episode:
Sweet and Yummy Dessert Sandwiches
