Recipe courtesy of Jesse Brune

Kobe Beef Sliders

Save Recipe
  • Level: Easy
  • Total: 26 min
  • Prep: 20 min
  • Cook: 6 min
  • Yield: 4 to 6 servings
Share This Recipe

Ingredients

Directions

  1. Start up your grill and make sure it's hot.
  2. In a medium-sized mixing bowl add the beef, seasonings, and shallots. Mix the meat with your hands, thoroughly incorporating the seasoning and shallots. Form the meat into small-sized patties. Put the mini-patties on the grill and cook through, giving it about 2 to 3 minutes per side. In the last 2 minutes of grilling, top each patty with a slice of cheese and allow it to start melting. When the cheese has melted, remove the patties from grill. Put the patties on the bottom half of the bun, garnish with micro greens, and lean the top half of the bun on the side of the slider, exposing the greens, for presentation purposes. Serve hot with condiments on the side.
  3. If giving to your dog, go with a mild cheese

Cook’s Note

If giving to your dog, go with a mild cheese

Burger Basics
PREMIUM
Rachael Ray

Burger Basics

7m Easy 99%
CLASS
All-American Burgers
PREMIUM
9m Easy 99%
CLASS
Minneapolis Bar Burgers (Juicy Lucy Burgers)
PREMIUM
French Dip Burgers
PREMIUM
10m Easy 99%
CLASS

Bobby Flay

Burger 101

23m Easy 98%
CLASS
Bobby Flay

BBQ Burgers

9m Easy 100%
CLASS