More Private Chefs of Beverly Hills

Discover the culinary masterminds behind some of L.A.'s best on-the-spot cuisine.
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About the Show

Food Network peeks into the high-demand world of culinary glamour in Private Chefs of Beverly Hills. This delicious docu-soap follows six gifted cooks from Big City Chefs, Beverly Hills' premier private-chef placement agency. On call 24/7, the chefs must cater to the whims of their over-the-top and eccentric clientele in Los Angeles' poshest neighborhood. The cast includes six chefs with varied culinary expertise and background.

Miso Glazed Black Cod in Kyoto Red Miso Crab Broth

Stuffed Lychee with Hamachi Ceviche

Beef Empanadas

White Asparagus Soup

Z Bar Like Butta Zeppoles

Kobe Beef Sliders

Seasoned Shrimp and White Corn on Fingerling Potatoes

S'more Brownies

Crepes with Rosemary Seared Pears and Spreadable Swiss Cheese

Potato and Onion Tortilla with Spicy Pickled Carrots and Grapes

Chocolate Croissant Bread Pudding

Pork Lo Mein

Chesapeake Bay-Style Shrimp Cocktail

Sauteed Garlic and Shallot Deviled Eggs

Roasted Lamb Medallions Rolled

Chef Stuart's Maryland Crab Soup

This Ain't Your Mama's Peach Pie

Cindy Lobster Stuffed Eggplant

Ackee and Cod Stewart Loaf (Ackee-Saltfish-Codfish-Bacalao Loaf)

Chargrilled Salmon Relish

Coconut Risotto

Chimichurri Awesome Time Prawns with Sriracha Cocktail Sauce

Watermelon Goat Cheese Salad

Pheasant Breasts with Pomegranate Glaze

Chef Stuart's Traditional Pot De Creme

Sweet Potato Ice Cream

Shepherd's Pie