More Private Chefs of Beverly Hills

Discover the culinary masterminds behind some of L.A.'s best on-the-spot cuisine.
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About the Show

Food Network peeks into the high-demand world of culinary glamour in Private Chefs of Beverly Hills. This delicious docu-soap follows six gifted cooks from Big City Chefs, Beverly Hills' premier private-chef placement agency. On call 24/7, the chefs must cater to the whims of their over-the-top and eccentric clientele in Los Angeles' poshest neighborhood. The cast includes six chefs with varied culinary expertise and background.

Sweet Potato Gnocchi in a Chimichurri Broth

Ricotta Gnocchi with Pesto Cream Sauce

Mini Vegetable Casserole Topped with a Fried Duck Egg and Apple Butter

Escargot, in the Shell with Herb Butter

Potato and Onion Tortilla with Spicy Pickled Carrots and Grapes

Chocolate Croissant Bread Pudding

Kobe Beef Sliders

Seasoned Shrimp and White Corn on Fingerling Potatoes

Chef Stuart's Maryland Crab Soup

This Ain't Your Mama's Peach Pie

Cindy Lobster Stuffed Eggplant

Roasted Lamb Medallions Rolled

Smoked Salmon Rounds with Black Sesame Seeds

Creamy Crab Risotto with Chive Oil

Fire and Ice Peach and Jalapeno Soup Ice Bowls with Cotton Candy

Heirloom Tomato Stack with Chili Lime Dressing

Keer Rice Pudding

Chef Stuart's Traditional Pot De Creme

Modern Wedge Salad with Blue Cheese Ice Cream

Raw Chocolate Cake

Grilled Wagyu Beef with Quick Creamed Spinach