Recipe courtesy of Eric Blauberg

Level:: Easy

Ingredients

2 1/2 tablespoons powder mustard
1 tablespoon white wine vinegar
1 cup ketchup
1 tablespoon molasses
1/2 cup Dijon mustard
1/2 cup onion, minced
1/4 teaspoon ginger, finely grated
1/4 teaspoon mace
Kosher salt and fresh white pepper, to taste

Directions

Before you start the recipe, whisk the powded mustard and vinegar together and let sit for 5 minutes. Place the mustard/vinegar mixture into a mixing bowl and add the other ingredients together, whisk well. Season to taste with salt and pepper. Serve with your favorite steak.;

My Private Notes

Name: Master Chef Blauberg's Steak Sauce
Ingredients: 2 1/2 tablespoons powder mustard; 1 tablespoon white wine vinegar; 1 cup ketchup; 1 tablespoon molasses; 1/2 cup Dijon mustard; 1/2 cup onion, minced; 1/4 teaspoon ginger, finely grated; 1/4 teaspoon mace; Kosher salt and fresh white pepper, to taste