Every year, we deliver a brand-new holiday cookie recipe right to your inbox during the first 13 days in December (it's a baker's dozen!).
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Whether you like them crisp, chewy or pillowy soft, we've got a recipe.
Kick up dough with macadamias, pecans, ginger and cinnamon.
Dried fruit or jam turns cookies into colorful creations with an extra bit of sweetness.
Add sparkle to your cookies just like a pro.
Spent all your time wrapping presents? No problem.
Turn your kitchen into cookie central with these picks.
Anne uses only five ingredients for these cookies.
Decorate gingerbread people with Food Network Magazine.
Learn how to throw a cookie party with Food Network stars.
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