Recipe courtesy of Molly Yeh
Save Recipe Print
Total:
1 hr 10 min
Active:
30 min
Yield:
8 large cookies
Level:
Easy
Total:
1 hr 10 min
Active:
30 min
Yield:
8 large cookies
Level:
Easy

Ingredients

Cookies:
Filling:

Directions

Watch how to make this recipe.

Special equipment: a piping bag

Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper.

For the cookies: In a high-powered food processor, blend the pistachios and almonds until spreadable, 10 to 15 minutes. Remove 1/4 cup (64g) of the mixture and set aside for the filling. To the food processor, add the salt, lemon zest, almond extract and granulated sugar and blend together. Add the egg and blend to combine. Scoop out 16 tablespoon-size balls and roll in granulated sugar. Flatten, place on a baking sheet 1 inch apart and bake for 12 minutes (they'll still be very soft but they'll firm up as they cool). Let cool on the pans for 10 minutes and then transfer to a wire rack to cool completely.

For the filling: In a stand mixer fitted with a paddle attachment, blend together the butter and reserved pistachio-almond butter. Add the powdered sugar and blend to combine. Add the salt, vanilla extract, almond extract and lemon zest. Fill a piping bag with the filling and pipe in the centers of half of the cooled cookies. Sandwich them with the other half of the cookies and then roll in sprinkles. Enjoy!

Categories:

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Peanut Butter-Chocolate No-Bake Cookies

Recipe courtesy of Food Network Kitchen

Flourless Peanut Butter Cookies

Recipe courtesy of Claire Robinson

Peanut Butter Cookies

Recipe courtesy of Food Network Kitchen

Browned Butter Cookie Jam Pies

Recipe courtesy of Ree Drummond

Peanut Butter Sandwich Cookies

Recipe courtesy of The Hearty Boys

Peanut Butter and Jelly Sandwich Cookies

Recipe courtesy of Crisco

Peanut Butter Oatmeal Sandwich Cookies

Almond Butter Cookies (Sandwiched with Jam)

Recipe courtesy of Beth Setrakian

Giant Peanut Butter Sandwich Cookie

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories