Recipe courtesy of Terri Mangrum

Pumpkin Soup

  • Total: 35 min
  • Prep: 5 min
  • Cook: 30 min
  • Yield: 4 servings
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1 can pure pumpkin

1/2 sauteed onion

Garlic powder

Pinch cinnamon

1 can chopped tomato

1 cup heavy cream

Red pepper flakes

Salt and pepper


  1. Place all ingredients in a pot and cook for 30 minutes on medium heat.
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